GemPro™ HPG is a creamy-tan colored powder extracted from high quality wheat flour. This natural protein isolate contains a minimum of 90% protein while maintaining the functional visco-elastic properties common to other (lower protein) vital wheat glutens. A high performance wheat protein, it is ideal for a variety of baking and other food applications, including fresh and frozen dough products, protein bars, cereals, and pizza dough.
Manildra Group USA is major developer and manufacturer of starch and gluten ingredients used in the Food and Beverage industry. Its GemGel™ pregelatinized wheat starches deliver superior thickening and substantially increased viscosity. The GemPro™ line of wheat protein powders offers excellent nutrition benefits. Manildra’s GemStar™ wheat starches are highly refined for optimal performance.
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