HT - 3000 is designed to replace modified food starches in applications like soup, sauce, gravy, batter, breading, bakery, or any other application where moderately modified cook-up starches are used. This product is produced in accordance with 21CFR 137. If stored in a cool, dry area this product has a shelf life of six months. This product is GMO free and Kosher certified.
Siemer Specialty Ingredients specializes in natural products for improving functionality, nutrition and flavor in Food, Beverages and Nutrition products. Siemer is able to naturally process wheat flour, germ, bran and other subtrates to enhance benefits and properties of soups, sauces, gravies, batter and breading systems, pancake, waffle and bakery batters, and stabilized wheat germ and bran.
The information presented here was acquired by UL from the producer of the product or material or original information provider. However, UL assumes no responsibility or liability for the accuracy of the information contained on this website and strongly encourages that upon final product or material selection information is validated with the manufacturer. This website provides links to other websites owned by third parties. The content of such third party sites is not within our control, and we cannot and will not take responsibility for the information or content.
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