Natural Rice Vinegar is made by the alcoholic fermentation and subsequent acetous fermentation of rice grain by saccharification, adjusted with water to the specified strength. This product has a bright light amber, practically clear appearance, that is free from cloudiness. It has a clean, rice note and characteristic (acidic) taste, free from foreign flavor or aroma. Natural Rice Vinegar has a grain (% acid X 10) (analyzed by volume) size of 0.5 grain above specified (+/- 0.5) and a residual alcohol (single strength) amount of 0.5% maximum.
Mizkan Americas, Inc. is a producer of numerous ingredients for the Food Service industry. They offer liquid condiments, vinegars, cooking wines, denatured spirits, and wine and vinegar powders. The company also designs branded and private label products for their customers. Mizkan Americas, Inc. is known worldwide for their mission of “Bringing Flavor to Life™”.
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