| Cargill® Liquid Sucrose | Cargill Food Ingredients | Cargill® Liquid Sucrose is a pure 67.5° Brix sucrose solution. It comes in clear liquid form with a sweet, bland taste and characteristic odor. This product is commonly used in numerous applications, including flavored syrups, beverages, baked goods, coff...view more Cargill® Liquid Sucrose is a pure 67.5° Brix sucrose solution. It comes in clear liquid form with a sweet, bland taste and characteristic odor. This product is commonly used in numerous applications, including flavored syrups, beverages, baked goods, coffee and tea sweeteners, salad dressings, and sauces. view less | |
| Corn Glucose Powder (16210) | Dutch Organic International Trade | Corn Glucose Powder (16210) has the appearance of white granulated powder with a moderate sweetness flavor and neutral aroma. It's country of origin is Austria and is acceptable for vegetarians, vegans, and lacto-vegetarians. Corn glucose-powder can be r...view more Corn Glucose Powder (16210) has the appearance of white granulated powder with a moderate sweetness flavor and neutral aroma. It's country of origin is Austria and is acceptable for vegetarians, vegans, and lacto-vegetarians. Corn glucose-powder can be recommended for dry mixtures and solutions. Because of its special carbohydrate spectrum it can be used for reduction of sweetness and improvement of mouth feel. Important applications would be in Ice-cream, spices, meat products, liqueurs, ketchup, and barbecue sauces. view less | |
| CornSweet® Crystalline Fructose | ADM (Archer Daniels Midland) | CornSweet® Crystalline Fructose is a dry product, easy to handle and store. CornSweet® Crystalline Fructose provides intense sweetness for just the right flavor in a variety of applications, including beverages, baked goods, frozen foods, cereal, dairy pr...view more CornSweet® Crystalline Fructose is a dry product, easy to handle and store. CornSweet® Crystalline Fructose provides intense sweetness for just the right flavor in a variety of applications, including beverages, baked goods, frozen foods, cereal, dairy products, reduced-calorie foods, canned fruits, toppings and sauces, jams and jellies, caramels and gum and post-mix, still drink concentrates. It also provides the added health benefit of a low Glycemic Index, particularly compared to other products. view less | |
| D-(+)-Maltose Anhydrous USP/NF Grade | Penta Manufacturing Company | D-(+)-Maltose Anhydrous USP/NF Grade is a disaccharide. This product is a white crystalline powder that is soluble in water. It can be used as a sweetener. | |
| D-(+)-Maltose Monohydrate Powder USP/NF Grade | Penta Manufacturing Company | D-(+)-Maltose Monohydrate Powder USP/NF Grade is a disaccharide. This product is a white to off-white crystalline powder that is soluble in water. It can be used as a sweetener. | |
| Fat Encapsulated Fructose EncapsuLux LTFRU 610-8 | Arthur Branwell & Co. Ltd. | Fat Encapsulated Fructose EncapsuLux LTFRU 610-8 is a functional food ingredient. It is used in frozen products, ices, desserts, ready meals, meat products, baked goods, confectionery, batters and coatings, seasonings and marinades, soups and sauces, cann...view more Fat Encapsulated Fructose EncapsuLux LTFRU 610-8 is a functional food ingredient. It is used in frozen products, ices, desserts, ready meals, meat products, baked goods, confectionery, batters and coatings, seasonings and marinades, soups and sauces, canned products, health foods, vegetarian foods, and dairy products. view less | |
| Fat Encapsulated Sugar-Sucrose EncapsuLux LTSU 610-1 | Arthur Branwell & Co. Ltd. | Fat Encapsulated Sugar-Sucrose EncapsuLux LTSU 610-1 is a moisture barrier and visual enhancement agent. It is used as a sugar dusting for baked goods, cold and chilled products. It also inhibits surface mold. It is used in meat products, baked goods, con...view more Fat Encapsulated Sugar-Sucrose EncapsuLux LTSU 610-1 is a moisture barrier and visual enhancement agent. It is used as a sugar dusting for baked goods, cold and chilled products. It also inhibits surface mold. It is used in meat products, baked goods, confectionery, batters and coatings, seasonings and marinades, soups and sauces, canned products, health food, dairy products, ice creams, snack foods, dressed salads, desserts and mixed ready to eat fresh and dried fruit products. view less | |
| Glucosepowder DE 24 (16201) | Dutch Organic International Trade | Glucosepowder DE 24 (16201) has the appearance of a white fine powder with a very light sweet flavor and a neutral aroma. Its country of origin is Thailand and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This product i...view more Glucosepowder DE 24 (16201) has the appearance of a white fine powder with a very light sweet flavor and a neutral aroma. Its country of origin is Thailand and is an acceptable food ingredient for vegetarians, vegans, and lacto-vegetarians. This product is used in applications such as biscuits, cereal bars, confectionery, sauces, ice cream, cereals, baby food preparation, and powdered sports drinks. view less | |
| High Maltose Syrup | Global Bio-chem Technology Group Company Limited | High maltose syrup has features such as mild sweetness, good crystalline resistance, anti-oxidation, moderate viscosity, good chemical stability and low freezing point. Therefore, it is widely used in the production of confectionery, frozen food, hard foo...view more High maltose syrup has features such as mild sweetness, good crystalline resistance, anti-oxidation, moderate viscosity, good chemical stability and low freezing point. Therefore, it is widely used in the production of confectionery, frozen food, hard food products and milk products. Owing to its unique features, high maltose syrup is widely used in other food industries such as fruit jam, moon cake stuffing, ham sausages, instant food and soy sauce, etc. view less | |
| Hilmar™ 5000 Natural Lactose | Hilmar Ingredients | Hilmar™ 5000 Natural Lactose is a food additive, a free flowing, off-white, slightly yellow crystallized powder. A edible grade crystalline alpha monohydrate lactose, manufactured using a single crystallization process operated under strict food hygiene s...view more Hilmar™ 5000 Natural Lactose is a food additive, a free flowing, off-white, slightly yellow crystallized powder. A edible grade crystalline alpha monohydrate lactose, manufactured using a single crystallization process operated under strict food hygiene standards. It has consistent quality making it suitable for wet mix infant formula ingredients and to enhance a variety of food products including sauces, snacks, soups, flavorings, confectionery, baked goods and meat products. view less | |
| Hilmar™ 5010 Medium Grind Lactose | Hilmar Ingredients | Hilmar™ 5010 Medium Grind Lactose is a food additive, a free flowing, off-white, slightly yellow crystallized powder. A edible grade crystalline alpha monohydrate lactose, manufactured using a single crystallization process operated under strict food hygi...view more Hilmar™ 5010 Medium Grind Lactose is a food additive, a free flowing, off-white, slightly yellow crystallized powder. A edible grade crystalline alpha monohydrate lactose, manufactured using a single crystallization process operated under strict food hygiene standards. It is consistent quality makes it suitable for wet mix infant formulas, milk powder standardizations, confectionery, soups, salad dressings, powered mixes, snacks, sauces, flavorings, baked goods and meat products. view less | |
| Hilmar™ 5020 Fine Grind Lactose | Hilmar Ingredients | Hilmar™ 5020 Fine Grind Lactose is a food additive, a free flowing, off-white, slightly yellow crystallized powder. A edible grade crystalline alpha monohydrate lactose, manufactured using a single crystallization process operated under strict food hygien...view more Hilmar™ 5020 Fine Grind Lactose is a food additive, a free flowing, off-white, slightly yellow crystallized powder. A edible grade crystalline alpha monohydrate lactose, manufactured using a single crystallization process operated under strict food hygiene standards. It has consistent quality making it suitable for wet mix infant formula ingredients and to enhance a variety of food products including soups, savory, snacks, salad dressings, powdered mixes, sauces, flavorings, confectionery, baked goods and meat products. view less | |
| Hilmar™ 5030 Extra Fine Grind Lactose | Hilmar Ingredients | Hilmar™ 5030 Extra Fine Grind Lactose is a food additive, a free flowing, off-white, slightly yellow crystallized powder. It is a edible crystalline grade alpha monohydrate lactose, manufactured using a single crystallization process operated under strict...view more Hilmar™ 5030 Extra Fine Grind Lactose is a food additive, a free flowing, off-white, slightly yellow crystallized powder. It is a edible crystalline grade alpha monohydrate lactose, manufactured using a single crystallization process operated under strict food hygiene standards. It has consistent quality making it suitable for wet mix infant formulas and to enhance a variety of food products including soups, powered mixes, savory, salad dressings, snacks, sauces, flavorings, confectionery, baked goods and meat products. view less | |
| IP Non-GMO Dextrose Monohydrate | Scoular | IP Non-GMO Dextrose Monohydrate is a white or nearly white crys- talline powder. This versatile product can be used for sweetening, texturizing, or as a carrier/excipient in a wide variety of food applications. Applications for dextrose mono- hydrate are ...view more IP Non-GMO Dextrose Monohydrate is a white or nearly white crys- talline powder. This versatile product can be used for sweetening, texturizing, or as a carrier/excipient in a wide variety of food applications. Applications for dextrose mono- hydrate are diverse and can include: supplements, beverages, seasonings, flavorings, bakery, and confectionary. This product meets FCC / USP standards. view less | |
| Lactose | Associated Milk Producers, Inc. | Lactose is a white colored powder with a sweet bland flavor. This product is used as a carrier and stabilizer of aromas in food products as well as to sweeten alcohol products. Lactose is found in baked goods, snack foods, infant formulas, beer and season...view more Lactose is a white colored powder with a sweet bland flavor. This product is used as a carrier and stabilizer of aromas in food products as well as to sweeten alcohol products. Lactose is found in baked goods, snack foods, infant formulas, beer and seasonings. view less | |
| Lactose | Graham Chemical Corporation | Lactose is a disaccharide sugar derived from galactose and glucose that is found in milk. It is a white solid used as a carrier and stabilizer of aromas. | |
| Lactose | The Milky Whey, Inc. | Lactose is derived from sweet dairy whey by a process utilizing a specialized technique of supersaturation and controlled crystallization. Lactose is a free flowing, crystalline powder, with a white to light cream color, a slightly sweet flavor, with no o...view more Lactose is derived from sweet dairy whey by a process utilizing a specialized technique of supersaturation and controlled crystallization. Lactose is a free flowing, crystalline powder, with a white to light cream color, a slightly sweet flavor, with no off flavors and no off odors. It consists of less than 0.15% protein, greater than 99.4% carbohydrate (as Lactose), less than 0.15% moisture, a pH value of 6.5, and less than 0.20% ash. view less | |
| Lactose 100 mesh | Saputo Ingredients | Lactose 100 mesh is a carbohydrate found naturally in milk which is concentrated, and purified in several different stages before being dried on a fluid bed. It is produced by crystallizing lactose from sweet whey and then drying it. Fine crystals that ar...view more Lactose 100 mesh is a carbohydrate found naturally in milk which is concentrated, and purified in several different stages before being dried on a fluid bed. It is produced by crystallizing lactose from sweet whey and then drying it. Fine crystals that are uniform in color (white to cream) with fluid flow are then ground to 60-120 mesh size. The product is in compliance with the standards and regulations for food safety in the country of origin. It is Kosher and Halal certified. Lactose can be used in infant formula, bread and other baked goods, including cereals, pancakes, cookies, candy, dehydrated potatoes, soups, non-dairy coffee creamers, salad dressings, protein supplements, meal-replacement supplements and processed meats. view less | |
| Lactose 200 mesh | Saputo Ingredients | Lactose 200 mesh is a fine crystal product that is uniform in color (white to cream) with fluid flow produced by crystallizing lactose from sweet whey and then drying. The product is then ground to 160-200 mesh size. It is in compliance with the standards...view more Lactose 200 mesh is a fine crystal product that is uniform in color (white to cream) with fluid flow produced by crystallizing lactose from sweet whey and then drying. The product is then ground to 160-200 mesh size. It is in compliance with the standards and regulations for food safety in the country of origin. Lactose is a carbohydrate found naturally in milk which is concentrated, and purified in several different stages before being dried on a fluid bed. Lactose can be used in infant formula, bread and other baked goods, including cereals, pancakes, cookies and candy as well as dehydrated potatoes, soups, non-dairy coffee creamers, salad dressings, protein supplements, meal-replacement supplements and processed meats. It is Kosher and Halal certified. view less | |
| Lactose (Edible) | Interfood Ingredients Ltd | Lactose (Edible) is a product manufactured from fresh sweet whey by separation, crystallization, concentration, washing, drying and milling. It is a white to yellowish, free-flowing crystalline powder, with a neutral taste and a slightly sweet odor. Lacto...view more Lactose (Edible) is a product manufactured from fresh sweet whey by separation, crystallization, concentration, washing, drying and milling. It is a white to yellowish, free-flowing crystalline powder, with a neutral taste and a slightly sweet odor. Lactose has a variety of applications in food products, including as sweetener in chocolate and infant nutrition, as a carrier for seasonings, and an ingredient in baked goods and confectionaries. view less | |
| Maltose Monohydrate Powder | Penta Manufacturing Company | Maltose Monohydrate Powder is a disaccharide. This product is a white to off-white crystalline powder that is soluble in water. It can be used as a sweetener. | |
| Organic Maple Syrup Powder | 4Excelsior | Organic Maple Syrup Powder is an off white powder with a characteristic odor. It is ideal for use in the food and nutrition industries. | |
| Powdered Sugar | Wilmar International | Powdered Sugar is a ground derivative of sugar cane. This product appears as a white, crystalline, free-flowing powder with a characteristic flavor and odor. It can be used as a sweetener or ingredient in food processing and food preparation. | |
| PuraQ® Verdad RV75 | Corbion | PuraQ® Verdad RV75 is a natural ferment derived from various selected food cultures. It provides microbiological control against molds, yeast and/or spoilage bacteria in refrigerated foods. PuraQ® Verdad RV75 is a consumer friendly solution as it can be ...view more PuraQ® Verdad RV75 is a natural ferment derived from various selected food cultures. It provides microbiological control against molds, yeast and/or spoilage bacteria in refrigerated foods. PuraQ® Verdad RV75 is a consumer friendly solution as it can be labeled as cultured sugar. PuraQ® Verdad RV75 is specifically designed to apply in refrigerated and acidified food products with a pH of 5. Common applications include deli salads, dips, spreads, sauces, and dressings. view less | Request Sample |
| Skyherb® Allulose Crystal | Skyherb | Skyherb® Allulose Crystal is a naturally occurring sugar that is found in plant foods including jackfruit, figs, and raisins. It is a low-calorie sugar with the clean, sweet taste you would expect from sugar. Allulose is absorbed by the body, but not meta...view more Skyherb® Allulose Crystal is a naturally occurring sugar that is found in plant foods including jackfruit, figs, and raisins. It is a low-calorie sugar with the clean, sweet taste you would expect from sugar. Allulose is absorbed by the body, but not metabolized, so it contains almost no calories. For those who wish to reduce their calorie intake for health reasons or to control their weight, the good taste of allulose will help consumers stick to a healthy diet. view less | |
| Sucrose | Graham Chemical Corporation | Sucrose is an organic compound most commonly known as table sugar. | |
| Xtend® Sucromalt | Cargill Food Ingredients | Xtend® Sucromalt is a natural, slow release carbohydrate syrup with a wide range of applications. It is a low glycemic syrup that is fully digestible and comprised of oligoglucose with unique linkages, fructose (fruit sugar), and leucrose (a natural analo...view more Xtend® Sucromalt is a natural, slow release carbohydrate syrup with a wide range of applications. It is a low glycemic syrup that is fully digestible and comprised of oligoglucose with unique linkages, fructose (fruit sugar), and leucrose (a natural analog of sucrose). This product can be used in cereal and cereal bars, trail mix, soft chews, yogurt, beverages, nutrition bars, and meal replacement bars. view less |
